News
Stay informed of our innovations, events and company news
Innovations
NEW! Mini mix buns
Assortment of mini vegetable buns with a 100% natural colour. Full of flavour thanks to a recipe with more than 17% vegetables.
Innovations
Rustic miller loaves
Rustic bread with a crispy crust and a soft, open crumb synonymous with stone baking. 100% natural recipe, fermented with home-made sourdough.
Innovations
Belgian bread of artisanal quality
Traditional bread with rough crust and tender open crumb due to baking on stone. With an irresistible aroma and taste thanks to self-prepared active wheat-rye sourdough, traditional recipe and 30 hours of preparation.
Let's connect